APPLE CRISP

By sallytrejo

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Ingredients

4 4 4 C. tart apples, sliced (about 4 medium)
2/3-3/4 2/3-3/4 2/3-3/4 c. brown sugar, packed
1/2 1/2 1/2 C. flour
1/2 1/2 1/2 C. oats
3/4 3/4 3/4 tsp. cinnamon
3/4 3/4 3/4 tsp. nutmeg
1/3 1/3 1/3 c. butter, softened

Details

Servings 6
Adapted from google.com

Preparation

Step 1

Preheat oven to 375F. Arrange apples in a greased square pan (8x8x2). Mix remaining ingredients, sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 minutes.