BARBECUE RIBS

By sallytrejo

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Ingredients

3-4 3-4 3-4 lb. spareribs
salt & pepper
1 1 1 onion, sliced
1 16 1 16 1 16 oz. bottle barbecue sauce

Details

Adapted from google.com

Preparation

Step 1

Sprinkle ribs with salt and pepper. Place ribs in broiler pan under broiler for 30 minutes to brown and remove excess fat. Put sliced onion in crock-pot. Slice ribs into serving pieces and put in crock-pot. Pour in barbecue sauce. Cover and cook on low 8-10 hours or on high for 4-5 hours.