Spinach, White Bean, and Bacon Salad with Maple-Mustard Dressing

By Bostoncook

CL, 3/03

Ingredients

• 1/4 cup maple syrup
• 3 tablespoons cider vinegar
• 1 tablespoon olive oil
• 1 tablespoon dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 can Great northern beans, rinsed and drained
• 1/2 cup scallion, sliced
• 1/2 cup red bell pepper, chopped
• 5 slices bacon, cooked and crumbled
• 2 packages fresh baby spinach

Details

Servings 8

Preparation

Step 1

1. Combine syrup, vinegar, oil, mustard, salt and pepper. Microwave on high one minute.

2. Microwave beans on high one minute.

3. Toss onions, pepper, bacon and spinach. Add dressing and beans. Toss well. Serve immediately.

Notes: Excellent. Nice autumn salad.