Layered Mexican Dip
By smmthill
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Ingredients
- 1 can refried beans (16 oz)
- 1/2 pkg. taco seasoning
- 1 8 oz. can guacamole
- 1 8 oz. pkg. sour cream
- 2 tomatoes (skinned & chopped)
- 1 sm. can chopped green chiles
- 1 sm. can chopped black olives
- 1 sm. onion
- pkg grated mozarella
Details
Preparation
Step 1
Layer
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