Grilled Cajun Green Beans Recipe

By newbaucher

This is a perfect way to use up your garden's green beans. The cajun flavor makes it different from your regular green bean recipe.—Shannon Lewis, Andover, Minnesota

Ingredients

• 1 pound fresh green beans, trimmed
• 1/2 teaspoon Cajun seasoning
• 1 tablespoon butter

Details

Servings 4

Preparation

Step 1

Place green beans on a double thickness of heavy-duty foil (about 18 in. square). Sprinkle with Cajun seasoning and dot with butter. Fold foil around beans and seal tightly.
Grill, covered, over medium heat for 10 minutes. Turn packet over; grill 8-12 minutes longer or until beans are tender. Carefully open foil to allow steam to escape. Yield: 4 servings.



Nutrition Facts: 3/4 cup equals 56 calories, 3 g fat (2 g saturated fat), 8 mg cholesterol, 109 mg sodium, 7 g carbohydrate, 3 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.