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Ingredients
- 8 cups 2% milk
- 2 cups steel-cut oats
- 1 cinnamon stick
- 1 orange peel strip
- Dash salt
- 3/4 cup dried cranberries
- 1/2 cup golden raisins
- 1/2 cup maple syrup
- Buttermilk, optional
- 1/2 cup packed brown sugar
Details
Servings 8
Preparation time 15mins
Cooking time 20mins
Preparation
Step 1
In a lg heavy saucepan, bring milk to a boil over medium heat. Add the oats, cinnamon, orange peel and salt. Reduce heat; simmer for 30 minutes or until thick and creamy, stirring occasionally.
Remove from the heat; discard cinnamon and orange peel. Stir in the cranberries, raisins, syrup and a small amount of buttermilk if desired. Cover and let stand for 2 minutes.
Transfer to eight ungreased 6 oz ramekins. Place on a baking sheet. Sprinkle with brown sugar. Broil 8in from the heat for 4-7 minutes or until sugar is caramelized. Serve immediately.
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