Crab Lasagna

By wberger

Seafood dish

Ingredients

• 1 pound crab meat
• 1 Egg
• 1 Medium onion chopped
• 2 cans of shrimp soup (Camphells condensed) do not substitute,do not reduce!
• 6 0z cream cheese
• 2 cups of small curd cottage cheese
• 2 Tsp basil
• salt & pepper to taste
• cheddar cheese
• Tomatoes thickley sliced (optional best if local summer tomatoes)
• 9 " x 13" baking pan

Details

Servings 8
Preparation time 20mins
Cooking time 65mins

Preparation

Step 1

Heat shrimp soup and crab meat.Mix cheese,cream cheese,egg,basil,onion,salt & pepper.Place layer of noodles in baking dish.cover with half of the cheese mixture. Add shrimp soup and crab mixture. Cover with noodles and remaining cheese mixture. Add layer of tomato slices. Bake 15 minutes at 350 degrees. Cover with cheddar cheese and bake 1\2 hour at 350 degrees. Let set 15 minutes after baked. Serve with Hearty bread and Chianti