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Lisa Landahl's Chip Dip

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Ingredients

  • 2 (8 oz.) packages cream cheese
  • 1 cup mayo
  • 1/3 cup boiling water - add 3 beef bouillon cubes
  • 3/4 cup finely chopped onion (or dehydrated)
  • 1/2 teaspoon Beaumonte seasoning

Details

Preparation

Step 1

Simply mix and refrigerate just long enough for flavors to blend.

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