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Buttermilk Bran Muffins

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Ingredients

  • 3/4 C sugar
  • 1/2 C butter
  • 2 eggs, beaten
  • 1/2 t salt
  • 2 C buttermilk
  • 1 C boiling water
  • 2 1/2 t baking soda
  • 2 C bran cereal
  • 1 C 100% All Bran
  • 2 1/2 C sifted flour

Details

Servings 24
Preparation time 20mins
Cooking time 40mins

Preparation

Step 1

1. Cream butter and blend in sugar. Blend in eggs and salt.

2. Mix buttermilk, soda and water and add to butter mixture. Add cereals and flour, mixing well.

3. Fill greased muffin tins 2/3 full and bake at 400 deg. 20 mins. Can add 1 t jelly on top of each muffin and then bake.

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