Cheeseburger Rice

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Ingredients

• 1 lb. lean ground beef
• 1-3/4 cups water
• 2/3 cup ketchup
• 1 Tbsp. yellow mustard
• 2 cups instant white rice, uncooked
• 1 cup KRAFT Shredded Cheddar Cheese

Details

Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from kraftrecipes.com

Preparation

Step 1

BROWN meat in large skillet on medium-high heat; drain.

ADD water, ketchup and mustard; mix well. Bring to boil.

STIR in rice. Sprinkle with cheese; cover. Reduce heat to medium-low; simmer 5 min. Remove from heat. Let stand 5 min. Stir.