Cucumber, Vidalia Onion and Cream Cheese Sandwiches

By kayjayjohnson

Ingredients

• 2 ounces cream cheese, softened
• 1/4 cup chopped, pitted kalamata olives
• 1/2 teaspoon freshly ground black pepper
• 8 slices white bread, crusts removed if desired
• 1 medium cucumber, thinly sliced
• 1 small Vidalia onion, thinly sliced

Details

Servings 8
Adapted from pauladeen.com

Preparation

Step 1

In a small bowl, beat together the cream cheese, olives, and pepper. Spread each slice of bread generously with the cream cheese mixture. Top 4 slices of bread with cucumber and onion. Cover with the remaining 4 slices bread. Cut sandwiches into halves or quarters.