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Apple Bread

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From: allrecipes.com

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Rate this recipe 4.4/5 (8 Votes)
Apple Bread 1 Picture

Ingredients

  • cooking spray
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup chopped walnuts (optional)
  • 3 cups apples - peeled, cored, and chopped
  • 1 cup canola oil
  • 1 cup white sugar
  • 1 cup brown sugar
  • 3 eggs, beaten
  • 2 tsp ground cinnamon

Details

Servings 1
Preparation time 20mins
Cooking time 110mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 300 degrees F (150 degrees C).
Prepare 2 loaf pans (8 1/2x4 1/2-inch loaf pans) with cooking spray.

Mix flour, baking soda, salt, walnuts, and apples in a large bowl. Whisk oil, sugar, eggs, and cinnamon together in a small bowl; add to flour mixture and mix until just moistened. Evenly divide mixture between prepared loaf pans.

Bake in preheated oven until a toothpick inserted into the center comes out clean, about 90 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

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