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Cake Batter Doughnuts

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Cake Batter Doughnuts 1 Picture

Ingredients

  • 1 cup all purpose flour
  • 2/3 cup yellow cake mix
  • 1/4 cup sugar
  • 2 tsp. baking powder
  • 1/4 tsp. cinnamon
  • 1 tsp. salt
  • 3/4 cup milk
  • 2 eggs, beaten
  • 1 tsp. vanilla extract
  • sprinkles (several Tbsp.)

Details

Preparation

Step 1

1- Preheat over to 325. Spray a doughnut pan with nonstick spray.
2- In a large bowl combine the flour, cake mix, sugar, baking powder, cinnamon, and salt. Stir well.
3- Add in the milk, egg, vanilla. Stir. Add a few tbsp. sprinkles, stir.
4- Pour batter into a piping bag. Pipe batter into pan until 2/3 full.
5- Bake 8 to 10 minutes. Allow to cool in pan a few minutes, than transfer to wire rack.

Glaze:
Ingredients:
1 cup powdered sugar
1/2 tbsp. corn syrup
1/2 tsp. vanilla extract
1-3 tbsp. water

Directions:
1- Stir together. If thick, add more water. Spoon lightly over doughnuts. Add sprinkles while wet. Allow to sit to harden.

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