Red Velvet Muffins with Cream Cheese
By marlene
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Frosting:
- 2 1/2 cup flour
- 1 1/2 cup oil
- 1 1/2 cup sugar
- 1 cup buttermilk
- 1 tsp salt
- 2 eggs
- 1 tsp baking soda
- 2 tbs red food coloring
- 1 tsp cocoa
- 1 tsp vanilla
- 1 tsp white vinegar
- 1 pd cream cheese
- 2 sticks butter
- 4 cup powder sugar
- 1 tsp vanilla
Details
Preparation
Step 1
mix- place in muffin cups- 350* 22 min
Review this recipe