Almond Bread
By MJH
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4.8/5
(9 Votes)
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Ingredients
- 2 cups blanched almond flour
- 2 tablespoons coconut flour
- 1/4 cup golden flaxmeal
- 1/4 teaspoon celtic sea salt
- 1/2 teaspoon baking soda
- 5 eggs
- 1 tablespoon coconut oil
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
Details
Adapted from elanaspantry.com
Preparation
Step 1
Place almond flour, coconut flour, flax, salt and baking soda in a food processor
Pulse ingredients together
Pulse in eggs, oil, honey and vinegar
Pour batter into a greased 7.5 x 3.5 magic line loaf pan
Bake at 350° for 30 minutes
Cool and serve
* If you do not use the recommended size loaf pan, your bread will not be the proper height.
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