Roasted Pumpkin Seeds
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 1/2 cups raw whole pumpkin seeds
- 2 teaspoons butter, melted
- 1 pinch salt
Details
Servings 2
Adapted from allrecipes.com
Preparation
Step 1
Preheat oven to 300 degrees F (150 degrees C).
Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.
Review this recipe