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Tomato Dip

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Ingredients

  • 3 medium tomatoes, chopped
  • 1/4 cup lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 teaspoons sugar, or to taste
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 cup finely chopped green onions
  • 2 cups sour cream

Details

Servings 3
Cooking time 55mins
Adapted from southernfood.about.com

Preparation

Step 1

Combine tomatoes with lemon juice, salt, and pepper; let stand for 45 minutes. Add Worcestershire sauce, green onions, and sour crea; stir to blend. Refrigerate to chill thoroughly.
Serve with veggie dippers or chips.

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