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Moms Favorite Coconut Cake

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Ingredients

  • BEAT:
  • 4 large eggs
  • 2 c.sugar
  • 3/4 c Crisco
  • 1 c milk
  • 2 c flour
  • 2 tsp baking powder
  • 3/4 c coconut
  • egg whites till fluffy, set aside:
  • CREAM:
  • 2 c sugar and the 3/4 c Crisco till fluffy
  • ADD:
  • 4 well beaten egg yolks
  • ALTERNATELY ADD:
  • 1 C milk with the 2 c flour and 2 tsp bk.pwd
  • ADD:
  • 3/4 c coconut
  • FOLD IN:
  • YOUR BEATEN EGG WHITES

Details

Adapted from community.qvc.com

Preparation

Step 1

BAKE 350 FOR ABOUT 30 MINUTES IN A 9X13 PAN
Cool and frost with your favorite icing and top with coconut

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