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Blue Bunny Grasshopper Ice Cream Pie

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Ingredients

  • 1 prepared 9 inch chocolate crumb crust
  • 4 cups Mint Chocolate Chip Ice Cream, slightly softened
  • Chocolate Syrup
  • Whipped Cream
  • Maraschino Cherries
  • 8 tsp sliced almonds

Details

Servings 8

Preparation

Step 1

Spoon ice cream into crust, gently spreading to fill evenly.
Cover and freeze for at least 2 hours to firmly set.
Remove from freezer 5 minutes before serving.
Put a dollop of whipped cream onto the center of the pie, top with maraschino cherry.
Cut into 8 slices, placing each dessert on a plate.
Spoon chocolate syrup over each slice of pie.
Sprinkle each plate with 1 tsp of sliced almonds.

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