CREPE PIE (SUES)

By SUZANNE-3

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Ingredients

CREPES
BLUBERRY SAUCE- WATER SUGAR CORNSTARCH
CHEESE FILLING- RICOTTA CHEESE CREAM CHEESE COTTAGE CHEESE

Details

Preparation

Step 1

MAKE ABOUT 10 OR MORE CREPES

MAKE BLUEBERRY SAUCE ON STOVE LET COOL

MIX TOGETHER CHEESES IN BLENDER

ASSEMBLE CAKE LAYER BY LAYER

ROLL UP 1 CREPE AND CUT INTO STRING TO NEST ON TOP

DUST WITH 10X