Taco Dip
By shygirl
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Ingredients
- 12 oz. cream cheese, softened
- 2/3 cup sour cream
- 1 tsp. ground cumin
- 2 tsp. chili powder
- 1/4 tsp. cayenne pepper
- 1/2 cup salsa
- Crisp salad greens
- 1 cup cheddar cheese, shredded
- 3/4 cup Monterey Jack cheese, shredded
- 1/2 cup tomatoes, chopped
- 1/3 cup green onions, sliced
- 1/4 cup pitted olives, sliced
- 1/4 cup pimento-stuffed green olives, sliced
- Tortilla and/or corn chips
Details
Servings 8
Preparation
Step 1
Combine cream cheese, sour cream, cumin, chili powder, and cayenne pepper in a large bowl, mix well. Stir in salsa
Line a serving platter with salad greens. Spread dip onto greens. Top with cheddar cheese, Monterey Jack cheese, tomatoes, green onions, and olives.
Serve with chips
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