Hash-Brown Eggs
By daiseyduck
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Ingredients
- 1 cup chopped onion
- 1 cup grated potato
- 1/2 cup grated cheddar cheese
- 2 eggs
- butter, enough to fry ing. until crisp
- salsa
Details
Adapted from foodnetwork.com
Preparation
Step 1
Fry 1 cup each chopped onion and grated potato in a cast-iron skillet with butter until crisp. Add 1/2 cup grated cheddar and crack in 2 eggs. Bake at 425 degrees F until set; top with salsa.
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