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- 3 lbs. hamburger
- 19 oz. ketchup (might need more)
- 2 2/3 tsp. chili powder (add more to owns taste)
- 1 1/4 Tbsp. prepared mustard (might need more)
- 1 1/4 Tbsp. dry onion
- salt to taste
Brown meat. If too much fat, drain. Add remaining ingredients and simmer until heated through.