Orange Glazed Carrots

By MissHeather

Ingredients

• 2 lbs baby carrots
• 1/2 C packed brownn sugar
• 1/2 C orange juice
• 3 T butter
• 3/4 tsp cinnamo
• 1/4 tsp nutmeg
• 2 T cornstarch
• 1/4 C water

Details

Servings 6

Preparation

Step 1

Combine all ingredients, except corstarch and water, in slow cooker
Cover. Cook on Low 3-4 hours until carrots are tender crisp.
Put carrots in serving dish ad keep warm, reservig cooking juices. Put reserved juices in small saucepan. Bring to boil.
Mix ccornstarch ad water in sall bowl unti blended. Add to juices. Boil one minute or until thickened. Stirring constantlly.
Pour over carrots and serve.