Buttertarts

By Yish65

Ingredients

• 1/3 cup unsalted butter
• 1 cup brown sugar
• 2 large eggs
• 1 tsp vanilla
• 1/4 cup creamer (half & half cream)
• 1/2 cup raisins

Preparation

Step 1

Cream the butter and sugar with an electric mixer.
Beat the eggs in, one at a time,and then add vanilla.
Stir in the cream.
Place a spoonful of raisins in each shell and then fill with filling mixture.
Bake at 375 degrees for 15-20 minutes.
Makes 12 x 4" tarts.