Cracker Snacks
By lindaauman
Rate this recipe
4.4/5
(5 Votes)
1 Picture
Ingredients
- 1 (1 oz) package ranch dressing mix
- 3/4 cup canola or vegetable oil
- 1 t dried dill weed (or to your taste)
- 1/2 t garlic powder (or to your taste)
- 1/4 tsp lemon pepper
- salt to taste
- 3 boxes of crackers - I like to use Premium Minis - Saltines, Oyster Crackers or Plain goldfish, or any kind you like.
- Spicy Variation: Use 1 T (or less) of cayenne pepper instead of lemon pepper and dill weed.
Details
Preparation time 5mins
Cooking time 20mins
Adapted from keyingredient.com
Preparation
Step 1
Preheat oven to 250°.
Combine first 6 ingredients and mix well.
Pour crackers onto a large turkey baking pan; coat crackers with dressing mixture.
Bake 15 minutes, stir and bake 15 more minutes.
Cool and store in an air tight container.
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