Racheals Crunchy Parmesan Chicken Strips
By pavaldez
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/2 cup crushed cornflakes
- 1/4 cup Parmesan cheese
- 1/2 lb. skinless, boneless chicken breast, cut into strips
- Salt and pepper
- 1 beaten egg
- 3 tbsp. oil
Details
Servings 1
Preparation
Step 1
1.Combine cornflakes and parmesan. Season chicken; dip in egg, then cornflakes. Cook chicken in oil in nonstick skillet until golden, 6 minutes.
Review this recipe