Lexington Dip BBQ Sauce

By RoketJSquerl

Ingredients

• 1 1/2 cups cider vinegar
• 1/2 cup water
• 1/2 cup ketchup
• 1 tablespoon dark brown sugar
• 1 teaspoons black pepper
• 1 teaspoon crushed red pepper
• 1 teaspoons kosher salt
• 1/2 teaspoon cayenne pepper

Details

Adapted from seriouseats.com

Preparation

Step 1

1
Combine all ingredients in a medium sauce pan. Bring to a boil over medium-high heat, reduce heat to low and simmer for 15 minutes, stirring occasionally.

2
Remove from heat, allow to cool to room temperature. Pour into jar and store in refrigerator.