Slow Cooker Honey Glazed Chicken Wings

By amelia

Ingredients

• 3 pounds chicken wings, tips removed
• 3 tablespoons vegetable oil divided
• 1 cup honey
• 1/2 cup soy sauce
• 1 garlic clove, minced
• 2 tablespoons tomato paste
• 1 teaspoon sugar
• 1 teaspoon black pepper

Details

Servings 6
Preparation time 15mins
Cooking time 18mins

Preparation

Step 1

1) Heat 1 1/2 tablespoons oil in skillet over medium heat until hot. Brown chicken wings on each side to prevent crowding. Turn each piece as it browns, about 1 to 2 minutes per side. Transfer with slotted spoon to slow cooker/crock pot.

2) Combine honey, soy sauce, remaining 1 1/2 tablespoons of oil and garlic in medium bowl. Whisk in tomato paste, water, sugar and pepper. Pour sauce over chicken. Cover and cook on low 6 to 8 hours or on high for 3 to 4 hours.