Poppy Seed Bread
By marlene
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Ingredients
- Glaze:
- 3 cup flour
- 3 eggs
- 2 1/2 cup sugar
- 1 1/2 cup milk
- 1 1/2 cup oil
- 1 1/2 tsp salt
- 1 1/2 tsp baking powder
- 1 1/2 tsp butter extract
- 1 1/2 tsp almond extract
- 3 tbs poppy seeds
- 6 ounce can concentrated orange juice
- 1 1/2 cup sugar
- 1 1/2 tsp butter extract
- 1 1/2 tsp vanilla
- 1 1/2 tsp almond extract
- Mix all the glaze ingredients and warm until sugar dissolves but do not boil. Take butter knife around the bowl edges. Do not take bread out of the pans. Pour glaze over the bread.
Details
Preparation
Step 1
Combine all bread ingredients and mix for 2 minutes. Pour into 3 large or 6 small pre greased bread pans. Bake 45 minutes to 1 hour at 350*. Check with a toothpick. While cooking prepare glaze.
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