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Ingredients
- Ingredients needed:
- 9 slices bread~ Multigrain/seeded bread
- 1 1/2 lb Bulk Hot Sausage 12 eggs* 3 cups Milk
- 2 cup Grated Sharp Cheddar Cheese
- optional - add sautéed Bell Peppers, Spinach or Broccoli
- use Bacon or Ham instead of the sausage
Details
Preparation
Step 1
Pre-Heat oven 350; Spray 8X8X2 baking dish with Cooking Spray
• Tear up slices of bread and place in prepared baking dish.
• Brown and drain Bulk Sausage; drain fat. Spoon sausage over bread. Sprinkle with grated cheddar cheese.
• Beat together eggs and milk; a dash of Salt & Pepper.
• Pour over mixture in baking dish.
• Bake for 35-40 minutes; the cheese will rise to top during baking.
•
Variations:
use 2 sausages: 1 Hot, 1 Regular - or use bacon or ham, chopped and browned
add spinach or broccoli
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