Triple Citrus Style Lemonade
By Sarah-Lyn
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Ingredients
- 4 cups chilled spring water (or add more or less to taste)
- 1 cup fresh squeezed organic Valencia orange juice
- 1/2 cup fresh squeezed pink grapefruit juice
- 1 cup fresh squeezed lemon juice
- 5 Tbsp agave syrup (or sweeten to taste)
- garnish: 1 cup fresh citrus slices (orange lemon grapefruit)
- ice for serving
Details
Servings 7
Preparation
Step 1
Stir all ingredients well.
Pour over ice to serve!
fizzy idea: sub the spring water with sparkling mineral water for a fun fizzy twist on this recipe.
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