Pizza by the Yard

By kdsorgen

Ingredients

• 1 (18 inch) long French bread
• 1 lb. ground beef, cooked and drained
• 20-30 slices pepperoni
• 1 (6 oz.) can tomato paste
• 1/3 cup chopped onion
• 1/4 cup chopped ripe olives
• 1/2 tsp. oregano
• 1/2 tsp. salt
• 1 (8 oz.) pkg. sliced mozzarella cheese, halved diagonally

Preparation

Step 1

Cut French bread in half lengthwise and set aside. Combine remaining ingredients except cheese; stir well. Spread meat mixture evenly on bread halves; place bread on ungreased cookie sheets and bake at 400º for 15 minutes. Remove from oven and place cheese over meat mixture. Bake at 400º until cheese melts.