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Ingredients
- Add:
- 1 cup quite warm water
- 1/2 cup sugar
- 1/2 cup oil
- 1 tsp. salt
- 1 Tbsp. molasses
- Beat well.
- 2 cups white flour
- 1 beaten egg
- 2 scant cups of lukewarm water
- Mix well.
- Add:
- 3 cups whole wheat flour
- 1 cup multi grain flour
- 1 slightly rounded Tbsp. fermipan yeast
- 1/4 cup ground flax seed
- Mix well.
- Add: 2 or 2 1/2 cups more white flour
Details
Servings 4
Preparation time 90mins
Cooking time 120mins
Preparation
Step 1
Let rise 1 hour or so. Grease bread pans very well especially on the sides at the top. Cut dough into 4 pieces, shape into loaves, making sure that the air is out of the top especially. ( I usually thump it on the board a few times when shaping). Put bread into pans, roll over so greased side is on the top. Let rise 1 hour. Bake at 375F for 25-30 minutes.
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