Dressing, Citrus Vinaigrette

By Floridaberry

Ingredients

• 1 avacado-peeled, pitted and diced
• 1/4 cup red onion
• 2 tablespoons fresh lime juice
• 2 tablespoons grapefuit juice
• 2 tablespoons rice wine vinegar
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon sea salt
• 1/4 cup olive oil
• 1 tablespoon honey
• 3 tablespoons chopped cilantro
• 1 leaf fresh mint, chopped
• 1 leaf fresh basil, chopped

Preparation

Step 1

1. Place the avocado red onion, lime juice, grapefruit juice, rice wine vinegar, black pepper, and sea salt in a blender, and process until smooth, about 30 seconds. While the blender is running, drizzle in the olive oil; add honey, cilanro, mint, and basil leaves, and process for a few more seconds to leave the herbs visible as small flecks.

Pour over salad, toss and serve.