Special Banana Nut Bread
By Lorena_321
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Ingredients
- Orange Glaze:
- 3/4 cup butter, softened
- 1 pkg. (8 oz.) cream cheese, softened
- 2 cups sugar
- 2 eggs
- 1 1/2 cups mashed ripe bananas (about 4)
- 1/2 t. vanilla extract
- 3 cups flour
- 1/2 t. baking powder
- 1/2 t. baking soda
- 1/2 t. salt
- 2 cups chopped pecans, divided
- 1 cup powdered sugar
- 3 T. orange juice
- 1 t. grated orange peel
Details
Preparation
Step 1
In a large mixing bowl, cream the butter, cream cheese and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add bananas and vanilla; mix well. Combine the flour, baking powder, baking soda and salt; add to creamed mixture. Fold in 1 cup pecans.
Transfer to two greased 8x4x2" loaf pans. Sprinkle with the remaining pecans. Bake at 350 degrees for 1 to 1 1/4 hours or do a toothpick test.
In a small bowl, whisk the glaze ingredients; drizzle over loaves. Cool for 10 minutes before removing from pans to wire racks.
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