HG tuna melt
By mrboyton
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Ingredients:
- 1 3-oz. can tuna, packed in water, drained and flaked
- 1 Tbsp. light mayonnaise
- 1 teaspoon Dijonnaise
- 2 slices Wonder Light Bread
- 2 teaspoons chopped dill relish
- 1 slice Kraft Fat Free Cheese
- 1 slice tomato
- salt and pepper as desired
Details
Servings 1
Preparation
Step 1
Directions:
Preheat the oven to 375 degrees. In bowl, prepare tuna salad by mixing tuna, mayonnaise, dijonnaise, and relish. Toast bread then pile the tuna mixture onto one slice and place the slices of tomato and cheese on the other. Bake for about 7 minutes in the preheated oven, or until cheese is melted and tuna is heated through. Place the cheese side of the sandwich on top of the tuna side. Cut in half and enjoy!
Serving Size: 1 recipe
Calories: 255
Fat: 5.5g
Carbs: 23.5g
Fiber: 5g
Protein: 28g
*5 points
Review this recipe