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6th Street Burger Stew

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Rate this recipe 4.6/5 (7 Votes)
6th Street Burger Stew 1 Picture

Ingredients

  • 1-1/2 pounds ground beef
  • 1 medium onion, chopped
  • 4 bacon strips, diced
  • 1 green pepper, chopped
  • 3 potatoes, peeled and diced
  • 2 teaspoons prepared mustard
  • 1/4 teaspoon pepper
  • 2 1/2 cups beef broth
  • 6 tablespoons vinegar

Details

Preparation

Step 1

In pressure cooker, brown ground beef with onion, bacon and green pepper.

Add all remaining ingredients and cook under high pressure for 10 minutes.
Use rapid pressure release.

Yield: 4-6 servings.

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