Broiled Bananas A La Mode

By 1For_Him

Ingredients

• 2 jars (12 ounces each) apricot preserves
• 1 cup orange juice
• 1/2 teaspoon rum extract
• 12 medium firm bananas, peeled
• 1 cup flaked coconut
• 1 quart peach, vanilla or strawberry ice cream

Details

Servings 12
Adapted from tasteofhome.com

Preparation

Step 1

In a small saucepan, heat preserves over medium heat until warmed. Remove from the heat; stir in orange juice and extract. Halve bananas lengthwise; cut widthwise into thirds.

Arrange cut side down in an ungreased 15-in. x 10-in. x 1-in. pan. Drizzle with apricot sauce; sprinkle with coconut. Broil 4 in. from the heat for 4-6 minutes or until coconut is lightly toasted. Serve with ice cream. Yield: 12 servings.