Chicken Dippers

By lschull

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 boneless skinless chicken breasts
1 egg
flour
fine bread crumbs
garlic salt
curry powder

Details

Preparation

Step 1

Cut chicken into strips. Beat egg; mix with a bit of water. Season bread crumbs with garlic and curry; mix. Dip chicken strips into egg mixture; coat with flour; re-dip into egg mixture and then roll in bread crumb mixture. Repeat until all strips are coated.

Deep fry in hot oil (375 degrees) until brown and chicken is cooked.