Slow-Cooker Homestyle Meatloaf

By carvalhohm

Ingredients

• 1-1/2 lbs. lean ground beef
• 1 egg, beaten
• 1 c. onion, finely chopped
• 1 c. soft bread crumbs
• 2 t. mustard
• 1 t. Worcestershire sauce
• 1 t. dried parsley
• 1 c. catsup, divided

Details

Servings 6
Adapted from gooseberrypatch.com

Preparation

Step 1

In a large bowl, combine all ingredients except 1/2 cup catsup. Mix well; form into a loaf. Place in a slow cooker sprayed with non-stick vegetable spray. Spread remaining catsup over top. Cover and cook on low setting for 6 to 8 hours.

Serves 6.