Sweet Mustard Dip

By carvalhohm

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4.6/5 (12 Votes)

1 Picture

Ingredients

1/2 c. mayonnaise
1/4 c. sugar
2 T. horseradish mustard
1 t. oil
1 t. garlic powder
pretzels, crackers, assorted vegetable slices

Details

Servings 1
Adapted from gooseberrypatch.com

Preparation

Step 1

In a small bowl, combine mayonnaise, sugar, mustard, oil and garlic powder; mix well. Cover and refrigerate 2 to 3 hours. Serve with pretzels, crackers and vegetable slices.

Makes about one cup.