Baked Bean Dip

By Connie

Baked beans and hamburger and bacon done in a crockpot and served with Scoops or Tortilla chips.

Ingredients

• 1 large can Busch Baked Beans - maple flavored
• 1 - 10 oz can kidney beans - drained
• 1 - 10 oz can butter beans - drained
• 1 Cup Ketchup
• 1/2 Cup brown sugar
• 1 TBSP Worcestershire sauce
• 1 pound ground beef browned
• 1 pound bacon - fried and crumbled
• Can double ingredients.
• Mix all ingredients in crockpot and do on lowest setting for several hours.

Preparation

Step 1

Mix all ingredients in crockpot and do on lowest setting for several hours. (Rochelle leaves them on overnight, but I found in my crockpot the beans burned. I think several hours is enough).