Banana-Nut Protein Pancakes
By mrslopes
Rate this recipe
4.7/5
(3 Votes)
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Ingredients
- 1 banana
- 1/4 cup rolled oats
- 2 Tbs. low-fat cottage cheese
- 2 egg whites
- 1/2 tsp. vanilla extract
- 2 tsp. chopped walnuts
- 2 teaspoons maple syrup
- nonstick cooking spray
Details
Preparation
Step 1
In a blender, combine 1 banana, 1/4 cup rolled oats, 2 tablespoons low-fat cottage cheese, 2 egg whites, and 1/2 teaspoon vanilla extract; blend until smooth.
Stir in 2 teaspoons chopped walnuts.
Heat a large skillet over medium heat and coat with nonstick cooking spray.
Pour batter into skillet to make two 4-inch pancakes; cook 3 minutes on each side.
Drizzle with 2 teaspoons maple syrup
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