Barbecued Potato Wedges

By Jgebke

Ingredients

• 2 lbs small red potatoes, cut into wedges
• 2 T melted butter
• 1 T honey
• 3 t. chili powder
• 1/2 t salt
• 1/2 t garlic powder
• 1/4 t pepper

Preparation

Step 1

Place the potatoes in a 15 x 10in baking pan coated with nonstick cooking spray. Drizzle with butter and honey. Sprinkle with chili powder, salt, garlic powder and pepper. Toss to coat. Bake , uncovered stirring once