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Herb Compound Butter

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Herb Compound Butter 0 Picture

Ingredients

  • 1 T each minced fresh parsley, thyme and rosemary
  • 1/8 t salt
  • 1/2 lb softened unsalted butter

Details

Preparation

Step 1

Mix herbs and salt into butter; form into a log, wrap and refirgerate. Use on steak, vegetables or toast.

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