Homemade Cocoa Brownies
By mrsjorn
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Ingredients
- 2 cups sugar
- 5 Tablespoons baking cocoa
- 1 1/2 cups all purpose flour
- 1 cup butter, melted and cooled slightly
- 4 eggs, beaten
- 1 tsp vanilla
- 1 cup chopped nuts
Details
Servings 1
Preparation
Step 1
Mix all ingredients in order given. Pour batter into a greased 13 x 9 baking pan. BAke at 350 degrees for 30 minutes. Remove from oven. While brownies are stillw warm, pour Cocoa Icing over them. Cool; cut into squares.
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