SPINACH GOURMET

By Dglmedia

Ingredients

• 2 pkg. (10 oz. each) frozen chopped spinach
• 2 cans (4 1/2 oz. each) button mushrooms, drained
• 2 tsp. instant minced onion
• 1 clove garlic, crushed
• 1 tsp. salt
• 1/8 tsp. pepper
• 2/3 c. dairy sour cream
• 2 tbsp. milk
• 2 tbsp. butter, softened

Preparation

Step 1

Thaw spinach; drain well. In ungreased 1-quart casserole; mix spinach and remaining ingredients. Cover; bake at 300 degrees for 1 hour. Serves 6.