Toffee-Chocolate Chip Cookies

By carvalhohm

Ingredients

• 1/2 c. butter, softened
• 1/2 c. shortening
• 1 c. brown sugar, packed
• 1/4 c. sugar
• 1 egg, beaten
• 1 t. vanilla extract
• 2 c. all-purpose flour
• 1 t. baking soda
• 1/2 t. baking powder
• 1/4 t. salt
• 2 c. mini semi-sweet chocolate chips
• 6-oz. pkg. toffee baking bits

Details

Servings 36
Adapted from gooseberrypatch.com

Preparation

Step 1

In a large bowl, mix butter, shortening and sugars until light and fluffy. Stir in egg and vanilla. Add flour, baking soda, baking powder and salt; mix well. Stir in remaining ingredients.

Drop dough by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 9 to 10 minutes, until lightly golden. Cool on wire racks.

Makes 3 dozen.