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Potato Casserole

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Ingredients

  • 2 lb. frozen hash browns
  • 8 oz. sour cream
  • 8 oz. cheddar cheese, grated
  • 2 cans cream of potato soup
  • 1/4 c. grated parmesan cheese

Details

Preparation

Step 1

Combine all ingredients except parmesan cheese. Turn mixture into buttered 9x13x2-inch pan. Sprinkle parmesan on top. Bake at 300 degrees for about 1 1/2 hours.

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